Homemade Chili

Ingredients:

• 4 lbs of ground beef

• 1/2 cup of pureed liver

• 2 onions

• 1 jalepeno (seeds discarded)

• 3 peppers (any color)

• 5 strips of bacon

• 2 cups of black beans (more if desired)

• 2 cups beef bone broth

• 24 oz of tomato sauce

• 4 TBS paprika

• 4 TBS taco seasoning

• salt and pepper to taste

In an instant pot or dutch oven, fry all meat. Drain grease if meat is higher in fat (optional). Add all other ingredients and cook on low for 4-6 hours. Once cool, transfer to freezer bags (approx 4).